Shallot

Allium ascalonicum Vegetable (Allium)

Shallot Vegetable (Allium)

At a Glance

  • Category Vegetable (Allium)

The Forktionary Angle

"The Elegant Allium: When an onion is simply too bold."

Definition

A small, elongated onion-like vegetable with a delicate, sweet, and less pungent flavor than onions, often used in French cuisine.

Cultivation: Grown in clusters from a single bulb, unlike onions.
Sulfuric Compounds: Contains less sulfuric acid than onions, reducing eye irritation.
Usage Ratio: Typically 2-3 shallots for 1 small onion.

Flavor Profile

The primary flavor notes for Shallot are:

Mild sweet delicate onion hint of garlic

Chef’s Secret

When sautéing, cook shallots very slowly over low heat until they are deeply caramelized and translucent, but not browned. This brings out their natural sweetness and creates an incredible depth of flavor without bitterness.

Best Substitutes

Yellow Onion

but use less as it's stronger) or Garlic (to taste, for pungency
Ratio 1:1

Buying Guide

Choose firm, dry shallots with intact, papery skins. Avoid any with soft spots, mold, or sprouts. Store in a cool, dark, well-ventilated place.

Recipes Using Shallot

Main Ingredient Low Calorie Brunch Low Protein

The Bomb Pumpkin Soup

Experience pure autumn bliss with this incredible harvest pumpkin soup, hailed as the best ever! This recipe, originally featured in *belle* magazine, delivers an unbelievably creamy and flavorful soup that's guaranteed to impress. Warm spices and perfectly roasted pumpkin create a symphony of taste sensations. Get ready for a taste of 'amazing'!

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Mushrooms Main Ingredient Vegetables 15 Minutes Or Less

2Bleu's Mushroom And Swiss On Crostini Toast Appetizers

Elevate your game day or party with these irresistible Bleu Cheese, Mushroom, and Swiss Crostini! This gourmet appetizer combines earthy mushrooms, creamy Swiss cheese, and tangy bleu cheese for a flavor explosion that's sure to impress. Perfectly toasted crostini provide the ideal base for this simple yet sophisticated bite. Get ready for rave reviews!

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60 Minutes Or Less Shellfish Preparation Shrimp

Angelic Shrimp And Lobster

Indulge in this heavenly seafood pasta dish! Succulent shrimp and lobster are cooked to perfection in a creamy garlic sauce, then tossed with perfectly al dente pasta. Paired beautifully with a crisp, light white wine, this recipe is perfect for a romantic dinner or a special occasion. Easy to follow instructions make it achievable for any skill level.

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Course Pasta Rice And Grains Main Ingredient Time To Make

Apple Cider Wild Rice Pilaf Treasure

This Apple Cider Wild Rice Pilaf is a treasure trove of flavor! A quick and easy recipe, ready in under 75 minutes, it combines the nutty heartiness of wild rice with the sweet tang of apple cider and the delightful crunch of pecans and cranberries. Impress your family and friends with this festive and delicious side dish, perfect for Thanksgiving, fall gatherings, or any weeknight meal.

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Main Ingredient 30 Minutes Or Less Main Ingredient Fish

Arctic Char With Pears

A stunning recipe from the Legal Sea Foods cookbook by Roger Berkowitz & Jane Doerfer. This elegant dish features pan-seared arctic char fillets with a sweet and savory pear topping, crunchy panko crust, and a hint of ginger and Grand Marnier. Impress your guests with this 22-minute masterpiece! Serves 4.

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Asian Easy Time To Make Asian

Asian Vinaigrette

Experience the vibrant flavors of Asia with this quick and easy Asian Vinaigrette recipe! Perfect for salads, spring rolls, or as a marinade, this recipe from Paderno's website bursts with fresh ginger, garlic, and a zesty lime. Elevate your dishes with this authentic and delicious dressing in just minutes!

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Low Cholesterol Vegetarian Dietary Healthy

Asian Style Kale

Discover the vibrant flavors of this Asian-inspired kale recipe! Using tender black kale (dino kale) or curly scotch kale, this dish is packed with nutrients and ready in under 20 minutes. Learn how to easily prepare this delicious and economical meal, perfect for a weeknight dinner. This recipe is adapted from Northern Virginia cooking instructor Robyn Webb and celebrates the incredible versatility of kale.

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Camping Course Grilling South West Pacific

Aussie Lamb Burgers With Goat Cheese And Tomato Relish

Savor the taste of Australia with these juicy Aussie Lamb Burgers! This recipe, inspired by "Simply Delicious Australian Lamb," features flavorful lamb patties coated in cornmeal, topped with creamy goat cheese, and a vibrant homemade tomato relish. Perfect for a BBQ, weeknight dinner, or any occasion. Get ready for a culinary adventure Down Under!

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Seafood Appetizers Seafood Course

Australian Shrimp On The Barbie

Savor the taste of Australia with this sizzling shrimp recipe! Perfect for a summer barbecue, these succulent shrimp are marinated in a vibrant blend of lemon, garlic, and herbs, then grilled to perfection. Quick, easy, and bursting with flavor, this recipe is a guaranteed crowd-pleaser. Get ready for a taste of the Outback!

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Low Calorie Preparation Low Calorie Healthy

Baked Herby Tomatoes

Experience the magic of these perfectly baked herby tomatoes, inspired by a BBC cooking show featuring the renowned chef Antony Worrall Thompson! Sweet, juicy tomatoes are transformed into a burst of flavor with a savory herby filling. Don't skip the anchovies – they add an umami depth without being fishy! For best results, use similarly sized tomatoes for even cooking and stunning presentation. This recipe is perfect as a side dish or a light appetizer.

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Time To Make Side Dishes Preparation Time To Make

Baked Potato Or Anything Toppings

Elevate your baked potatoes to new heights with this recipe featuring three incredible savory sauces! Perfect for spuds, chicken, fish, or anything that craves a flavor boost. Each topping boasts unique textures and tastes, creating a culinary adventure in every bite. Get ready for a flavor explosion!

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Main Ingredient Served Hot Course Stove Top

Balsamic Braised Chicken With Honey

Indulge in this aromatic and savory Balsamic Braised Chicken with Honey recipe! A show-stopping dish from a health magazine, this recipe features tender chicken slow-cooked to perfection in a rich balsamic and honey glaze. Impress your family and friends with this easy-to-follow recipe.

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Salads Number Of Servings Course Stove Top

Balsamic Port Drizzle

Elevate your salads with this exquisite Balsamic Port Drizzle! Ruby-red port wine lends sophisticated sweetness and depth to this easy-to-make dressing, perfect for drizzling over dark leafy greens, juicy plums, golden raisins, or dried apricots. Toasted nuts and crumbled goat cheese add delightful texture and richness. This sophisticated dressing is the perfect finishing touch for a memorable salad. Recipe adapted from Eating Well.

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European European Italian Pork

Baraonda's Penne Salsiccia

This incredibly simple recipe delivers a flavor punch that will leave you wanting more! Enjoy perfectly cooked penne pasta tossed in a creamy, savory sauce with Italian sausage, mushrooms, and shallots. Ready in under an hour, this dish is perfect for a weeknight meal or a casual dinner party.

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Rice Easy Romantic Preparation

Basic Risotto Recipe Jamie Oliver

Master the art of creamy, dreamy risotto with this foolproof recipe inspired by Jamie Oliver! Learn the secret to perfectly cooked rice with our step-by-step guide. Get ready to impress your taste buds in just 45 minutes.

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Gluten Free Time To Make Cuisine Seasonal

Bavarian Cheese Dip Obatzda Gluten Free

Craving authentic Bavarian Obatzda without the hefty price tag of gluten-free beer? This recipe delivers the creamy, tangy goodness of traditional Obatzda, completely gluten-free and surprisingly easy to make! Skip the beer and enjoy this simple, yet flavorful cheese dip perfect for parties or a cozy night in. Made with Camembert or Brie, sharp cheddar, and just the right amount of spice, this recipe is a guaranteed crowd-pleaser. For longer storage, simply omit the shallot and serve with thinly sliced red onion instead.

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Main Ingredient Stove Top Meat 60 Minutes Or Less

Beef Medallions And Mushrooms In Red Wine Sauce

Savor the exquisite tenderness of perfectly seared beef medallions, nestled in a rich, decadent red wine sauce brimming with earthy mushrooms. This recipe showcases the superior beef medallion cut – a relatively new but incredibly flavorful option from the beef shoulder, second only to the tenderloin in tenderness. This elegant dish is surprisingly easy to prepare, resulting in a restaurant-quality meal in under an hour. Impress your family and friends with this unforgettable culinary experience!

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Dinner Party Preparation Toddler Friendly Dietary

Beef Pho

Experience the rich, savory depths of authentic Vietnamese Beef Pho! This classic recipe, perfect for beef lovers, delivers a heartwarming and flavorful soup that's worth the time. While the elaborate, slow-simmered broth takes dedication (and is best made a day ahead), the result is a deeply rewarding culinary journey. Fresh herbs and perfectly seared beef elevate this dish to an unforgettable experience. Prepare to be amazed!

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