Peanut Butter Globs Recipe

Indulge in these decadent, high-fat, low-carb Peanut Butter Globs! This easy recipe delivers rich chocolate peanut butter flavor in just minutes. Perfect for a keto-friendly snack or dessert, these no-bake globs are incredibly satisfying and require minimal effort.

Prep Time 5 mins
Cook Time 15 mins
Calories 87.4 kcal
Protein 5g
Rating 1.0 (2 Reviews)
Peanut Butter Globs 20

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peanut Butter Globs

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How to Make Peanut Butter Globs

  1. Melt 1/2 cup of peanut butter, 1/4 cup of coconut oil, and 1/4 cup of sugar-free chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth and melted. Alternatively, melt in a saucepan over very low heat, stirring constantly.
  2. Remove from heat and stir in 1/4 cup of unsweetened cocoa powder and 1/2 teaspoon of vanilla extract until well combined.
  3. Line a baking sheet with waxed paper or parchment paper. Drop rounded teaspoons of the mixture onto the prepared baking sheet.
  4. Chill in the refrigerator for at least 30 minutes, or until firm.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

6g

Fat

16g

Carbs

1g