Pineapple Bomber Recipe

Escape to the tropics with this explosive Pineapple Bomber cocktail! Sweet, creamy, and bursting with the rich flavor of pineapple and a hint of almond from Amaretto di Saronno (highly recommended!). This quick and easy 5-minute recipe is perfect for a relaxing evening or a fun gathering with friends. The perfect balance of sweet and boozy, it's a guaranteed crowd-pleaser.

Prep Time 2 mins
Cook Time 5 mins
Calories 291.6 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Pineapple Bomber 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pineapple Bomber

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How to Make Pineapple Bomber

  1. Fill a shaker with ice.
  2. Add 2 ounces of white rum, 1 ounce of Amaretto di Saronno, and 4 ounces of pineapple juice to the shaker.
  3. Shake well until thoroughly chilled.
  4. Strain into a chilled hurricane glass or rocks glass filled with ice.
  5. Garnish with a pineapple wedge, maraschino cherry, or a sprinkle of nutmeg (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

45g

Fat

0g

Carbs

4g

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