Ingredients for Pink Grapefruit Margaritas
- 1 lime, cut into wedges (for rimming glasses)
- Kosher salt, for rimming glasses (optional)
- Ruby Red Grapefruit Juice
- 1/2 cup freshly squeezed lime juice
- 1/2 cup orange liqueur (such as Cointreau or Triple Sec)
- 4 cups ice
- White Tequila
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How to Make Pink Grapefruit Margaritas
- If desired, prepare the salt rims: Rub a lime wedge around the rim of each glass. Dip the rim into a shallow plate of kosher salt.
- Set the glasses aside to allow the salt to adhere.
- Combine the grapefruit juice, lime juice, orange liqueur, and ice in a blender.
- Blend until the mixture is completely smooth.
- Pour the blended mixture into a large pitcher.
- Gently stir in the tequila.
- If you prefer a saltier margarita and did not salt the rims, stir in 1/4 teaspoon of kosher salt.
- Serve immediately over ice. Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
19g
Fat
0g
Carbs
2g
