Popsicles Recipe

Beat the heat with Faye's easy and delicious homemade popsicle recipe! This recipe is perfect for a hot summer day and easily customizable to your favorite flavors. Make a batch for the whole family – they're so refreshing and fun!

Prep Time 15 mins
Cook Time 65 mins
Calories 185 kcal
Protein 2g
Rating 4.5 (2 Reviews)
Popsicles 32

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Popsicles

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How to Make Popsicles

  1. In a large bowl, combine all ingredients: 1 cup fruit puree, ½ cup sugar, ½ cup water, and 2 tablespoons lemon juice.
  2. Stir until the sugar is completely dissolved.
  3. Gently pour the mixture into popsicle molds or ice cube trays, leaving a little space at the top.
  4. Insert popsicle sticks into each mold.
  5. Freeze for at least 6-8 hours, or until completely solid. For best results freeze overnight.
  6. To remove popsicles, run the molds under warm water for a few seconds before gently pulling them out.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

182g

Fat

0g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Salads Sweets & Sides Desserts Steak Recipes Salmon Recipes Cod Recipes Tuna Recipes Mushroom Recipes The Americas American Southern Vegetarian Gluten Free Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Low Protein Healthy 5 Ingredients Or Less Desserts Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low In Something 3 Steps Or Less 4 Hours Or Less