Ingredients for Raspberry Torte Martini
- Raspberry Jam
- Amaretti
- Raspberry Vodka
- Almond Liqueur
- Chambord Raspberry Liquor
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How to Make Raspberry Torte Martini
- Chill one martini glass in the freezer for at least 15 minutes.
- Dip the rim of the chilled martini glass into raspberry jam, then into finely crushed chocolate cookie crumbs.
- In a cocktail shaker filled with ice, combine 2 oz frozen raspberry vodka, 1 oz frozen Chambord raspberry liqueur, and ¾ oz frozen fresh lime juice.
- Shake vigorously for 20-30 seconds until the shaker is frosty cold.
- Strain the mixture into the prepared martini glass.
- Garnish with 3-4 fresh raspberries and a thin lime wheel (optional). Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
9g
Fat
0g
Carbs
1g