Red Footed Booby Martini Recipe

Dive headfirst into the tropics with this vibrant Red Footed Booby Martini! Inspired by the striking red feet of the booby bird, this cocktail is a delightful blend of sweet and tart flavors. Easy to make in just minutes, it's the perfect exotic treat for your next gathering or a sophisticated solo indulgence. Impress your friends with this visually stunning and incredibly delicious martini.

Prep Time 2 mins
Cook Time 3 mins
Calories 230.8 kcal
Protein 0g
Rating Be the first
Red Footed Booby Martini 127

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Red Footed Booby Martini

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How to Make Red Footed Booby Martini

  1. Fill a cocktail shaker with ice.
  2. Add 2 ounces of vodka, 1 ounce of Cointreau, and 1 ounce of pineapple juice to the shaker.
  3. Secure the lid and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain the mixture into a chilled martini glass.
  5. Slowly pour 1/2 ounce of grenadine into the bottom of the glass to create a 'red foot' effect.
  6. Garnish with a maraschino cherry.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

67g

Fat

0g

Carbs

7g

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Frequently Asked Questions

How long does it take to make Red Footed Booby Martini?

Red Footed Booby Martini takes about 5 minutes from start to finish — roughly 2 minutes to prepare and 3 minutes to cook.

How many calories are in Red Footed Booby Martini?

Red Footed Booby Martini has approximately 230.8 calories per serving, with about 0 g protein, 7 g carbohydrates and 0 g fat.

What ingredients do I need for Red Footed Booby Martini?

The key ingredients for Red Footed Booby Martini are Vodka, Cointreau Liqueur, Pineapple Juice, Grenadine, Maraschino Cherry. See the full list with measurements above.

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