Bad Apple Martini Recipe

Forget sugary apple martinis! This Bad Apple Martini recipe delivers a vibrant, sophisticated twist on the classic. Made with fresh green apple and premium vodka, it's a pure, refreshing delight. No artificial colors or syrups here – just the crisp, clean taste of fresh ingredients. Perfect for a sophisticated evening or a lively gathering, this easy-to-make cocktail is sure to impress.

Prep Time 5 mins
Cook Time 2 mins
Calories 164 kcal
Protein 0g
Rating 5.0 (4 Reviews)
Bad Apple Martini

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bad Apple Martini

  • 1 medium green apple, cored and roughly chopped
  • Absolut Citron Vodka
  • Lemon Juice
  • Simple Syrup
  • Cointreau Liqueur

How to Make Bad Apple Martini

  1. Combine the chopped green apple, vodka, lime juice, and simple syrup in a blender.
  2. Blend until completely smooth and pureed. (You may need to stop and scrape down the sides.)
  3. Fill a cocktail shaker with ice.
  4. Add the apple mixture to the shaker.
  5. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  6. Strain the martini into a chilled martini glass.
  7. Add 1/2 ounce of Grand Marnier or Cointreau, if desired.
  8. Garnish with a thin slice of green apple.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

23g

Fat

0g

Carbs

3g