Redskin Recipe

Escape to paradise with this vibrant Redskin cocktail! A refreshing blend of sweet strawberries, tangy guava juice, and the smooth warmth of vanilla vodka. This easy 5-minute recipe is perfect for a summer evening or any occasion when you crave a delicious and sophisticated drink. Easily customizable – make your own vanilla vodka infusion if you prefer!

Prep Time 5 mins
Cook Time 5 mins
Calories 120.8 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Redskin 33

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Redskin

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Redskin? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Redskin

  1. Combine 1 cup strawberries, 1/2 cup guava juice, 2 ounces vanilla vodka, and 1/4 cup ice in a blender.
  2. Blend on high speed until completely smooth and frothy.
  3. Pour into a chilled glass filled with ice.
  4. Garnish with a fresh strawberry slice (optional).
  5. (To make your own vanilla vodka: Combine 250ml vodka with 2 split vanilla beans in a glass jar. Seal tightly and let stand in a cool, dark place for 5 days.)
  6. (Before using your homemade vanilla vodka, strain it through a fine-mesh sieve to remove the vanilla beans.)

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

13g

Fat

0g

Carbs

1g