Savory Italian Seasoning Salt Recipe

Elevate your Italian cooking with this homemade Savory Italian Seasoning Salt! Inspired by the Garlic Lover's Greatest Hits, this recipe boasts a unique blend of herbs and spices with a flavor that's both vibrant and unforgettable. We've tweaked the original recipe with improved ingredient ratios and a simplified process for a superior seasoning blend you'll reach for again and again. Perfect for pasta, pizza, roasted vegetables, and more!

Prep Time 5 mins
Cook Time 5 mins
Calories 211 kcal
Protein 19g
Rating 5.0 (12 Reviews)
Savory Italian Seasoning Salt 44

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Savory Italian Seasoning Salt

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How to Make Savory Italian Seasoning Salt

  1. In a medium bowl, combine 2 tablespoons dried oregano, 1 tablespoon dried basil, 1 tablespoon dried thyme, 1 tablespoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon red pepper flakes (optional), and 1/4 teaspoon black pepper.
  2. Add 1 cup kosher salt to the bowl and stir thoroughly to distribute the herbs and spices evenly.
  3. Transfer the mixture to an airtight jar. Secure the lid tightly.
  4. Shake the jar vigorously for 30 seconds to ensure all ingredients are perfectly combined.

Nutrition Information (Approximate per serving)

Sodium

1309 g

Sugar

8g

Fat

2g

Carbs

15g

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