Spoom Recipe

Beat the heat with this incredibly easy Spoom recipe! A vibrant and refreshing ice cream soda that's bursting with flavor and ready in minutes. This delightful treat is perfect for a hot summer day or any occasion where you need a quick and delicious dessert. The simple instructions mean even beginner cooks can master this crowd-pleaser.

Prep Time 5 mins
Cook Time 65 mins
Calories 357.7 kcal
Protein 8g
Rating Be the first
Spoom 94

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

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How to Make Spoom

  1. In a large bowl, gently combine 2 cups of sherbet (any flavor!) and 1 cup of your favorite ice cream.
  2. Add 1 cup of chilled club soda (or other carbonated beverage of choice).
  3. Gently stir until just combined. Be careful not to overmix, as you want to retain some texture.
  4. Immediately spoon the Spoom into glasses filled with ice. Garnish with fresh fruit, a sprig of mint, or a drizzle of chocolate syrup (optional). Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

197g

Fat

38g

Carbs

19g

Frequently Asked Questions

How long does it take to make Spoom?

Spoom takes about 70 minutes from start to finish — roughly 5 minutes to prepare and 65 minutes to cook.

How many calories are in Spoom?

Spoom has approximately 357.7 calories per serving, with about 8 g protein, 19 g carbohydrates and 19 g fat.

What ingredients do I need for Spoom?

The key ingredients for Spoom are Lemon Sherbet, Vanilla Ice Cream, Carbonated Lemon Lime Beverage. See the full list with measurements above.

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