Ingredients for Strawberry Crispix Mix
- Crispix Cereal
- White Chocolate Chips
- 1/2 cup margarine (or butter)
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- Strawberry Jell O Gelatin Dessert
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Strawberry Crispix Mix? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Strawberry Crispix Mix
- In a large bowl, measure out 6 cups of Crispix cereal and set aside.
- In a 1-quart microwave-safe bowl, combine 1 cup of semi-sweet chocolate chips and 1/2 cup of margarine.
- Microwave uncovered on high for 1 minute. Stir well.
- Microwave for an additional 30 seconds, or until the mixture is completely smooth and melted, stirring every 15 seconds to prevent burning.
- Stir in 1 teaspoon of vanilla extract.
- Pour the melted chocolate mixture over the cereal in the large bowl. Stir gently but thoroughly until all the cereal pieces are evenly coated.
- In a large resealable plastic bag, combine 2 cups of powdered sugar, 1 packet of unflavored gelatin, and 1/2 cup of crushed freeze-dried strawberries.
- Add the coated cereal to the bag.
- Seal the bag tightly and shake vigorously until the cereal is evenly coated with the powdered sugar mixture.
- Spread the Strawberry Crispix Mix onto a large sheet of waxed paper to cool completely.
- Once cooled, store in an airtight container at room temperature.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
84g
Fat
12g
Carbs
9g