Ingredients for Sugar Free Raspberry Applesauce Pudding
- 2 cups unsweetened applesauce
- 1 (3 ounce) package sugar-free raspberry gelatin
- 1/2 cup sugar-free diet lemon lime soda
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How to Make Sugar Free Raspberry Applesauce Pudding
- In a medium saucepan, heat 2 cups of unsweetened applesauce over medium heat.
- Bring the applesauce to a gentle simmer, stirring occasionally.
- Remove from heat and stir in 1 (3 ounce) package of sugar-free raspberry gelatin powder until completely dissolved.
- Let the mixture cool slightly, about 5 minutes, stirring occasionally to prevent skin formation.
- Stir in 1/2 cup of sugar-free raspberry flavored pop (or your favorite flavor).
- Pour the pudding into individual serving dishes or a larger bowl.
- Refrigerate for at least 2 hours, or until the pudding has completely set.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
0g
Fat
0g
Carbs
6g