Ingredients for Too Easy Pumpkin Muffins
- Yellow Cake Mix
- Solid Pack Pumpkin
- Ground Cinnamon
- Ground Nutmeg
- Ground Cloves
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How to Make Too Easy Pumpkin Muffins
- Preheat oven to 350°F (175°C). Lightly grease a 12-cup muffin tin or line with paper liners.
- In a large bowl, combine 1 (15.25 ounce) box pumpkin spice cake mix, 1 (15 ounce) can pumpkin puree.
- Stir until just moistened. Do not overmix. The batter will be thick.
- Fill muffin cups about 2/3 full.
- Bake for 19-23 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
50g
Fat
2g
Carbs
7g