Ingredients for Vanilla Chiller
- 1 cup strong brewed coffee
- Milk Chocolate Candy Bars
- Vanilla Ice Cream
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How to Make Vanilla Chiller
- Add 1 cup of strong brewed coffee and 4 ounces of your favorite chocolate candy (e.g., milk chocolate, dark chocolate, or a mix) to a blender.
- Secure the blender lid tightly.
- Blend on high speed for 15-20 seconds, or until the chocolate is finely chopped.
- Add 3 cups of vanilla ice cream.
- Secure the blender lid tightly.
- Blend on high speed using short bursts (on/off) until the mixture is completely smooth and creamy (about 30-45 seconds). Stop and scrape down the sides as needed.
- Pour the Vanilla Chiller into three tall glasses.
- Garnish each serving with 2 tablespoons of thawed Cool Whip whipped topping, if desired.
- Serve immediately and enjoy this delightful frozen treat!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
152g
Fat
57g
Carbs
14g
