Zutaten für 123 Cake
- 1/2 cup vegetable oil
- 1 (15 1/4 ounce) package yellow cake mix
- 1 (3 1/2 ounce) package instant vanilla pudding mix
- water, as specified on cake mix box
- 1 (21 ounce) can apple pie filling
- 2 large eggs
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Zubereitung von 123 Cake
- Preheat oven to 350°F (175°C).
- Grease and flour a 9x13 inch baking pan.
- In the prepared pan, pour 1/2 cup vegetable oil, ensuring it coats the bottom and sides.
- Add one box (15.25 oz) of your favorite cake mix, one 3.4 oz package of instant vanilla pudding mix, the amount of water specified on the cake mix box, and two large eggs.
- Gently mix with a fork until all dry ingredients are moistened. Do not overmix.
- Pour in one (21 oz) can of your favorite pie filling (cherry, apple, etc.).
- Swirl the pie filling gently into the cake batter using a knife or spatula.
- Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Nutrition Information (Approximate per serving)
Sodium
25 g
Sugar
181g
Fat
15g
Carbs
24g
