Aunt Irene's Top Secret Coconut Cake Rezept

Indulge in Aunt Irene's legendary Coconut Cake—a moist, delicious dessert with a heartwarming story! This easy recipe, perfect for family gatherings, requires minimal cleanup thanks to its single-pan preparation. No need for separate mixing bowls—mix everything directly in the disposable 9x13 pan! Discover the secret to this family favorite, passed down through generations and now shared with you. Get ready for rave reviews!

Vorbereitung 15 Min.

Kochzeit 30 Min.

Kalorien 6849.3 kcal

Eiweiß 117g

Bewertung Sei der Erste

114

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Zutaten für Aunt Irene's Top Secret Coconut Cake

1 (18.25 ounce) package yellow cake mix
1/2 cup vegetable oil
4 large eggs
1 cup water
1 cup milk
1 cup granulated sugar
1 teaspoon coconut extract
1 1/2 cups shredded sweetened coconut
1 (12 ounce) container Cool Whip, thawed
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon vanilla extract
1 (15 ounce) can cream of coconut
1 (3.4 ounce) package instant vanilla pudding mix
1 (14 ounce) can sweetened condensed milk

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Zubereitung von Aunt Irene's Top Secret Coconut Cake

Preheat oven to 350°F (175°C).
In a 9x13 inch disposable baking pan, combine the flour, sugar, baking powder, and salt. Mix well.
Add the shredded coconut, eggs, milk, oil, and vanilla extract to the dry ingredients. Mix until just combined. Do not overmix.
Pour the batter into the prepared pan and spread evenly.
Bake for 30 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool completely in the pan before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

197 g

Sugar

2691g

Fat

1122g

Carbs

293g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Desserts Fruit Easy Beginner Cook Cakes Nuts Inexpensive Coconut Presentation

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Aunt Irene's Top Secret Coconut Cake?

Aunt Irene's Top Secret Coconut Cake dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Aunt Irene's Top Secret Coconut Cake?

Aunt Irene's Top Secret Coconut Cake hat etwa 6849.3 Kalorien pro Portion, mit ungefähr 117 g Eiweiß, 293 g Kohlenhydraten und 554 g Fett.

Welche Zutaten brauche ich für Aunt Irene's Top Secret Coconut Cake?

Die wichtigsten Zutaten für Aunt Irene's Top Secret Coconut Cake sind Yellow Cake Mix, Oil, Eggs, Water, Milk, Sugar. Die vollständige Liste mit Mengenangaben findest du oben.