Zutaten für Andaluz
- 2 ounces (60ml) dry or sweet Sherry Wine
- 4 ounces (120ml) chilled Orange Juice
- Ice cubes (to fill a rocks glass)
- 1 Orange slice (optional, for garnish)
- 1 Brandied cherry (optional, for garnish)
- Up to 4 ounces (120ml) Sparkling Soda Water (optional, for combination with or substitution of orange juice)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Andaluz? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Andaluz
- Fill a rocks glass with ice cubes.
- Add 2 ounces (60ml) of dry or sweet sherry.
- Pour in 4 ounces (120ml) of chilled orange juice (or a combination of orange juice and sparkling soda water).
- Gently stir to combine.
- Garnish with an orange slice or a brandied cherry (optional).
- Enjoy your refreshing Andaluz cocktail!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
90g
Fat
0g
Carbs
10g
Recipe Tags (Choose a tag and find related recipes!)
Weeknight 15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Fruit Spanish Easy European Beginner Cook Dinner Party Heirloom Historical Low Fat Cocktails Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Citrus Oranges Taste Mood Sweet Number Of Servings Presentation Served Cold 3 Steps Or Less