Zutaten für Another Holiday Spiced Tea
- 6-8 regular size tea bags
- 1 gallon total (comprising 8 cups for tea, 2 cups for cloves, and additional to fill)
- 10 whole cloves
- 1 cup granulated sugar
- 1/4 cup fresh lemon juice
- Not used in recipe
- 1/2 cup fresh orange juice
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Zubereitung von Another Holiday Spiced Tea
- In a large pot, bring 1/2 gallon (8 cups) of water to a boil.
- Add 6-8 tea bags (or 4 tablespoons loose leaf tea) to the boiling water. Steep for 5-7 minutes, then remove tea bags or strain the loose leaf tea.
- In a separate saucepan, combine 2 cups of water and 10 whole cloves. Bring to a simmer and cook for 15-20 minutes, or until the water is deeply amber-colored and strongly fragrant.
- Strain the clove-infused water through a fine-mesh sieve to remove the cloves.
- Add 1 cup of granulated sugar to the brewed tea and stir until completely dissolved.
- Stir in 1/2 cup fresh orange juice and 1/4 cup fresh lemon juice.
- Add the strained clove water to the tea mixture.
- Pour the tea into a gallon jug. Add enough additional water to fill the jug to the top. Stir gently to combine.
- Serve warm and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
140g
Fat
0g
Carbs
11g
