Apple Butter Grandma Style Rezept

This is the BEST apple butter recipe – a treasured family secret passed down through generations! Forget those other recipes; this one delivers unbelievably rich, smooth, and perfectly spiced apple butter. Grandma's time-tested method ensures a flavour explosion in every spoonful. Get ready to impress your family and friends with this easy-to-follow recipe.

Vorbereitung 20 Min.
Kochzeit 180 Min.
Kalorien 527.1 kcal
Eiweiß 2g
Bewertung Sei der Erste
Apple Butter Grandma Style 145

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Forktionary-Redaktionsküchenteam

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

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Zubereitung von Apple Butter Grandma Style

  1. In an 8- or 10-quart pot, combine 12 cups peeled, cored, and chopped apples and 1 ½ cups apple cider or juice.
  2. Bring the mixture to a rolling boil over medium-high heat.
  3. Reduce heat to low, cover, and simmer for 30 minutes, stirring occasionally.
  4. Carefully puree the apple mixture using a food processor or immersion blender until smooth.
  5. Return the pureed apple mixture to the pot.
  6. Stir in 3 cups granulated sugar (adjust to your preferred sweetness), 2 tablespoons ground cinnamon, 1 tablespoon ground cloves, and 1 teaspoon ground allspice.
  7. Bring the mixture back to a boil over medium heat.
  8. Reduce heat to the lowest setting. Cook uncovered, stirring frequently, for 1 ½ - 2 hours, or until the apple butter reaches a very thick, jam-like consistency. (The cooking time may vary depending on your stove and the moisture content of the apples).
  9. While the apple butter simmers, prepare your jars: Wash half-pint jars and lids in hot, soapy water and sterilize according to your canner's instructions.
  10. Ladle the hot apple butter into the sterilized jars, leaving ¼-inch headspace at the top.
  11. Wipe the rims of the jars clean with a damp cloth.
  12. Place lids on the jars and screw on the rings fingertip tight.
  13. Process jars in a boiling water bath for 5 minutes. (Add 1 minute for each 1,000 feet above sea level.)
  14. Remove jars carefully and let cool completely on a rack or towel. You should hear a satisfying 'pop' as the jars seal.
  15. Makes 5-6 half-pint jars. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

489g

Fat

0g

Carbs

45g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Butter Grandma Style?

Apple Butter Grandma Style dauert insgesamt etwa 200 Minuten – ungefähr 20 Minuten Vorbereitung und 180 Minuten Kochzeit.

Wie viele Kalorien hat Apple Butter Grandma Style?

Apple Butter Grandma Style hat etwa 527.1 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 45 g Kohlenhydraten und 1 g Fett.

Welche Zutaten brauche ich für Apple Butter Grandma Style?

Die wichtigsten Zutaten für Apple Butter Grandma Style sind Tart Cooking Apples, Apple Cider, Sugar, Ground Cinnamon, Ground Cloves, Ground Allspice. Die vollständige Liste mit Mengenangaben findest du oben.

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