Zutaten für Blueberry And Apple Brulee
- Granny Smith Apples
- 1 cup fresh blueberries
- Lemon, Rind Of
- 1/4 cup caster sugar + 4 teaspoons for topping
- 1/2 cup sour cream
- Natural Yoghurt
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Zubereitung von Blueberry And Apple Brulee
- Preheat oven to 190°C (375°F).
- In a large bowl, gently combine 1 cup sliced apples, 1 cup fresh blueberries, 1 tablespoon lemon zest, and 1/4 cup caster sugar. Mix well.
- In a separate bowl, whisk together 1/2 cup sour cream and 1/4 cup plain yogurt.
- Layer the fruit mixture and sour cream mixture in four 1-cup ovenproof ramekins. Start and finish with a layer of the sour cream mixture.
- Bake for 15-20 minutes, or until the top is golden brown and the apples are tender.
- Remove from oven and sprinkle each ramekin with 1 teaspoon of caster sugar.
- Place ramekins under a preheated broiler for 2-3 minutes, or until the sugar caramelizes to a beautiful golden brown. Watch carefully to prevent burning!
- Let cool slightly before serving. Enjoy warm!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
383g
Fat
44g
Carbs
34g