Zutaten für Bourbon Street Punch
- Orange Juice
- 1 (46-ounce) can pineapple juice
- 1/2 cup bourbon
- Lime Juice
- Grenadine
- Light Brown Sugar
- Carbonated Lemon Lime Beverage
- Lime Slice
- Orange Slice
- Seedless Grapes
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Zubereitung von Bourbon Street Punch
- In a large pitcher, combine 1 cup granulated sugar, 1 cup water, and 1/2 cup bourbon. Stir until the sugar is completely dissolved.
- Add 1 (12-ounce) can frozen lemonade concentrate, 1 (46-ounce) can pineapple juice, and the juice of 2 limes. Stir gently to combine.
- Cover the pitcher and refrigerate for at least 2 hours to allow the flavors to meld. For best results, chill overnight.
- Just before serving, gently stir in 2 liters of chilled lemon-lime soda.
- Garnish generously with lime wedges, orange slices, and green grapes. Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
99g
Fat
0g
Carbs
10g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Beverages Fruit American Cajun Southern United States Easy Holiday Event Low Fat Cocktails Punch Creole Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Citrus Lime Oranges Tropical Fruit Pineapple Mardi Gras Carnival 3 Steps Or Less
