British Mushroom Gravy Rezept

Elevate your sausage and chips or meatloaf to the next level with this incredibly flavorful British Mushroom Gravy! This quick and easy recipe delivers a rich, savory gravy with perfectly browned mushrooms in just 15 minutes. Perfect for a weeknight meal or a special occasion.

Vorbereitung 5 Min.

Kochzeit 15 Min.

Kalorien 86.8 kcal

Eiweiß 2g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für British Mushroom Gravy

2 tablespoons butter
1 medium onion
8 ounces sliced mushrooms
1 beef stock cube
1 cup boiling water
2 tablespoons cornflour
salt and freshly ground black pepper to taste

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this British Mushroom Gravy? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von British Mushroom Gravy

Melt 2 tablespoons of butter in a small saucepan over medium heat.
Add 1 medium onion, finely chopped, and 8 ounces of sliced mushrooms. Cook gently, stirring occasionally, until deeply browned – about 8-10 minutes. This crucial step builds incredible depth of flavor.
In a small bowl, dissolve 1 beef stock cube in 1 cup of boiling water.
Add the dissolved stock to the saucepan. Stir in 2 tablespoons of blended cornflour (or 1 tablespoon of all purpose flour mixed with 2 tablespoons cold water) until fully incorporated.
Bring to a simmer, stirring constantly, until the gravy thickens to your desired consistency (about 1-2 minutes). Season generously with salt and freshly ground black pepper to taste.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

Fat

24g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Beef & Red Meat Mushroom Recipes European Fall Recipes Game Day Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von British Mushroom Gravy?

British Mushroom Gravy dauert insgesamt etwa 20 Minuten – ungefähr 5 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat British Mushroom Gravy?

British Mushroom Gravy hat etwa 86.8 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 1 g Kohlenhydraten und 12 g Fett.

Welche Zutaten brauche ich für British Mushroom Gravy?

Die wichtigsten Zutaten für British Mushroom Gravy sind Butter, Onion, Sliced Mushrooms, Bouillon Cube, Hot Water, Cornflour. Die vollständige Liste mit Mengenangaben findest du oben.