Cheese Pennies Rezept

Crispy, cheesy, and utterly addictive! These Cheese Pennies are a delightful appetizer or snack, perfect for parties or a quick weeknight treat. Inspired by a recipe from Angel Medical Center's Relay for Life team's cookbook, "Heavenly Delights," this recipe is easy to follow and delivers big on flavor. Get ready for a cheesy explosion in your mouth!

Vorbereitung 15 Min.

Kochzeit 20 Min.

Kalorien 57.2 kcal

Eiweiß 2g

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Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Cheese Pennies

Margarine
Sharp Cheddar Cheese
1/2 teaspoon salt
Mustard Powder
Cayenne Pepper
All Purpose Flour
Crispy Rice Cereal

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Zubereitung von Cheese Pennies

Preheat oven to 375°F (190°C).
In a medium bowl, cream together 1/2 cup (1 stick) softened butter and 1 cup shredded cheddar cheese until smooth.
Add 1/2 teaspoon salt, 1/4 teaspoon dry mustard, and 1/4 teaspoon black pepper. Mix well.
Gradually add 1 1/2 cups all-purpose flour, mixing until just combined. Stir in 1 cup rice cereal.
Roll the dough into 1-inch balls. Flatten each ball slightly with a fork.
Place the Cheese Pennies onto an ungreased baking sheet.
Bake for 10-12 minutes, or until golden brown and crispy.
Let cool slightly on the baking sheet before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

Fat

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cheese Pennies?

Cheese Pennies dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Cheese Pennies?

Cheese Pennies hat etwa 57.2 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 1 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Cheese Pennies?

Die wichtigsten Zutaten für Cheese Pennies sind Margarine, Sharp Cheddar Cheese, Salt, Mustard Powder, Cayenne Pepper, All Purpose Flour. Die vollständige Liste mit Mengenangaben findest du oben.