Chicken Noodle Hot Dish Rezept

A classic Minnesota comfort food! This creamy Chicken Noodle Hot Dish recipe, inspired by "The Great Minnesota Hot Dish" cookbook, is brimming with tender chicken, perfectly cooked noodles, and a rich, savory sauce. Serve with a fresh salad and crusty buttered bread for a complete and satisfying meal. Get ready for a taste of the Midwest!

Vorbereitung 20 Min.

Kochzeit 50 Min.

Kalorien 438.3 kcal

Eiweiß 65g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Chicken Noodle Hot Dish

1 lb Wide Egg Noodles
1 (10.75 ounce) can Condensed Cream Of Chicken Soup
1 cup Whole Milk
2 cups Cooked Chicken, shredded (about 1 pound cooked chicken breast)
Not included in this recipe
Not included in this recipe
Not included in this recipe
1/4 cup grated Parmesan Cheese (optional)
1/4 teaspoon Ground Black Pepper
1/2 teaspoon Salt
1/2 cup shredded Cheddar Cheese

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chicken Noodle Hot Dish? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Chicken Noodle Hot Dish

Preheat oven to 350°F (175°C).
Cook 1 pound egg noodles according to package directions, minus 3 minutes. Drain and set aside.
In a large saucepan, whisk together 1 (10.75 ounce) can condensed cream of chicken soup, 1 cup milk, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
Bring the soup mixture to a simmer over medium heat, stirring occasionally, until heated through.
Add 2 cups cooked chicken, shredded (about 1 pound cooked chicken breast), 1/2 cup shredded cheddar cheese, and the cooked noodles to the saucepan.
Gently stir to combine all ingredients.
Pour the mixture into a greased 2-quart baking dish.
Cover the baking dish with aluminum foil and bake for 25-30 minutes, or until heated through and bubbly.
Remove the foil during the last 5 minutes of baking to allow the top to brown slightly.
Sprinkle with 1/4 cup grated Parmesan cheese (optional) before serving.
Serve hot with a side salad and buttered bread.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

31g

Fat

31g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Salads Soups, Stews & Chilis Main Courses Main Dish / Dinner Poultry Chicken Recipes The Americas American Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Chicken Noodle Hot Dish?

Chicken Noodle Hot Dish dauert insgesamt etwa 70 Minuten – ungefähr 20 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Chicken Noodle Hot Dish?

Chicken Noodle Hot Dish hat etwa 438.3 Kalorien pro Portion, mit ungefähr 65 g Eiweiß, 13 g Kohlenhydraten und 25 g Fett.

Welche Zutaten brauche ich für Chicken Noodle Hot Dish?

Die wichtigsten Zutaten für Chicken Noodle Hot Dish sind Wide Egg Noodles, Condensed Cream Of Chicken Soup, Whole Milk, Cooked Chicken, Frozen Chopped Broccoli, Yellow Onion. Die vollständige Liste mit Mengenangaben findest du oben.