Craving authentic Southern BBQ flavor? This cider vinegar-based barbecue sauce delivers a tangy, smoky taste that'll transport you straight to the heart of the South! Unlike sweeter, ketchup-based sauces, this recipe boasts a bright, balanced flavor that perfectly complements chicken, pulled pork, ribs, and more. Easy to make in just 20 minutes, it's the perfect homemade sauce for your next barbecue feast. Get ready to experience the taste of home!
Missing an ingredient for this Cider Vinegar Barbecue Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Cider Vinegar Barbecue Sauce
In a medium saucepan, combine the apple cider vinegar, brown sugar, ketchup, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper.
Bring the mixture to a gentle simmer over medium heat, stirring occasionally.
Reduce heat to low and simmer for 8-10 minutes, or until the sugar is completely dissolved and the sauce has thickened slightly. Stir frequently to prevent sticking.
Remove from heat and let cool slightly before serving. The sauce will thicken further as it cools.
Nutrition Information(Approximate per serving)
Sodium
60 g
Sugar
101g
Fat
0g
Carbs
10g
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Wie lange dauert die Zubereitung von Cider Vinegar Barbecue Sauce?
Cider Vinegar Barbecue Sauce dauert insgesamt etwa 25 Minuten – ungefähr 5 Minuten Vorbereitung und 20 Minuten Kochzeit.
Wie viele Kalorien hat Cider Vinegar Barbecue Sauce?
Cider Vinegar Barbecue Sauce hat etwa 156.5 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 10 g Kohlenhydraten und 3 g Fett.
Welche Zutaten brauche ich für Cider Vinegar Barbecue Sauce?
Die wichtigsten Zutaten für Cider Vinegar Barbecue Sauce sind Cider Vinegar, Spicy Brown Mustard, Ketchup, Light Brown Sugar, Garlic Cloves, Salt. Die vollständige Liste mit Mengenangaben findest du oben.
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CuisineCuisineNortheastern United StatesNorth American
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