Cranberry Apple Butter Rezept

This homemade Cranberry Apple Butter is the perfect Thanksgiving and Christmas gift! Bursting with tart cranberries and sweet apples, this recipe creates a smooth, delicious spread that's sure to impress. Easy to make in a single pot, this festive treat is ideal for gifting or enjoying yourself.

Vorbereitung 20 Min.
Kochzeit 110 Min.
Kalorien 37.1 kcal
Eiweiß 0g
Bewertung Sei der Erste
Cranberry Apple Butter 75

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Zubereitung von Cranberry Apple Butter

  1. Peel, core, and chop 3 pounds of apples (such as Honeycrisp or Fuji).
  2. In a large cast-iron casserole or Dutch oven, combine the chopped apples and 1/2 cup of water.
  3. Cover and cook over moderate heat, stirring occasionally, until the apples are very soft, about 20-25 minutes.
  4. Uncover and continue cooking on low heat, stirring frequently, until the apples form a thick puree, about 45-60 minutes. (Adjust cooking time depending on apple type and desired consistency).
  5. Meanwhile, in a medium saucepan, combine 12 ounces (1 1/2 cups) fresh or frozen cranberries and 1/2 cup granulated sugar.
  6. Cook over low heat, stirring frequently, until the cranberries burst and form a thick puree, about 15-20 minutes.
  7. Press both the apple and cranberry purees through a fine-mesh sieve or food mill to remove any skins or seeds.
  8. Return the strained apple puree to the casserole.
  9. Cook over moderately low heat, stirring frequently, until very thick, about 15-20 minutes.
  10. Stir in 1/4 cup honey (or to taste).
  11. Add the strained cranberry puree and stir until well combined.
  12. Transfer the cranberry apple butter to a heatproof bowl and let cool completely.
  13. Pack into sterilized jars, leaving 1/4 inch headspace. Seal tightly and refrigerate for up to 1 month or freeze for longer storage.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

32g

Fat

0g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion For Large Groups Low Protein Healthy 5 Ingredients Or Less Condiments Etc Fruit Easy Fall Holiday Event Kosher Low Fat Dietary Gifts Christmas Thanksgiving Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low In Something Apples Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cranberry Apple Butter?

Cranberry Apple Butter dauert insgesamt etwa 130 Minuten – ungefähr 20 Minuten Vorbereitung und 110 Minuten Kochzeit.

Wie viele Kalorien hat Cranberry Apple Butter?

Cranberry Apple Butter hat etwa 37.1 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 3 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Cranberry Apple Butter?

Die wichtigsten Zutaten für Cranberry Apple Butter sind Mcintosh Apples, Water, Cranberries, Sugar, Honey. Die vollständige Liste mit Mengenangaben findest du oben.

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