Cream Cheese Cookie Cups Rezept

These irresistible Cream Cheese Cookie Cups are a family favorite! Easy to make and even easier to devour, these delightful treats feature a buttery cookie crust filled with a creamy, dreamy cream cheese mixture. Topped with a fresh strawberry (or your favorite topping!), they're the perfect bite-sized dessert for any occasion. Warning: you won't be able to stop at just one! Kids will love helping make these fun, individual cookie cups.

Vorbereitung 20 Min.
Kochzeit 60 Min.
Kalorien 97.2 kcal
Eiweiß 6g
Bewertung Sei der Erste
Cream Cheese Cookie Cups 46

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Zutaten für Cream Cheese Cookie Cups

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Zubereitung von Cream Cheese Cookie Cups

  1. Preheat oven to 325°F (160°C).
  2. Press one (1) refrigerated sugar cookie dough (about 1.75 oz) into each of 12 ungreased muffin cups.
  3. Bake for 8-10 minutes, or until lightly golden brown.
  4. Gently reshape any puffed cookie cups using the end of a wooden spoon handle.
  5. In a medium bowl, beat together 4 ounces cream cheese (softened), 1/4 cup sweetened condensed milk, 1 large egg, and 1 teaspoon vanilla extract until completely smooth and creamy.
  6. Carefully pour approximately 3 tablespoons of the cream cheese mixture into each baked cookie cup.
  7. Bake for an additional 15-18 minutes, or until the filling is set and no longer jiggles.
  8. Let the cookie cups cool completely in the muffin tin on a wire rack.
  9. Top with your favorite pie filling (e.g., strawberry, blueberry, cherry) or a fresh strawberry slice.
  10. Refrigerate for at least 1 hour to allow the filling to fully chill before serving.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

28g

Fat

18g

Carbs

2g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cream Cheese Cookie Cups?

Cream Cheese Cookie Cups dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Cream Cheese Cookie Cups?

Cream Cheese Cookie Cups hat etwa 97.2 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 2 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Cream Cheese Cookie Cups?

Die wichtigsten Zutaten für Cream Cheese Cookie Cups sind Sugar Free Chocolate Chip Cookie Dough, Low Fat Cream Cheese, Sweetened Condensed Milk, Egg, Vanilla Extract. Die vollständige Liste mit Mengenangaben findest du oben.

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