Zutaten für Double Chocolate Fantasy Bars
- Chocolate Cake Mix
- Vegetable Oil
- 1 large egg
- 1 cup chopped walnuts or pecans
- Sweetened Condensed Milk
- Semi Sweet Chocolate Chips
- Vanilla Extract
- Salt
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Zubereitung von Double Chocolate Fantasy Bars
- Preheat oven to 350°F (175°C). Grease a 13x9 inch baking pan.
- In a large mixing bowl, combine the chocolate cake mix, vegetable oil, and egg.
- Beat at medium speed with an electric mixer until the mixture is crumbly.
- Stir in 1 cup of chopped nuts.
- Reserve 1 1/2 cups of the crumb mixture; set aside.
- Press the remaining crumb mixture firmly into the bottom of the prepared baking pan.
- In a medium saucepan over medium heat, combine the semi-sweet chocolate chips, milk chocolate chips, sweetened condensed milk, and butter.
- Cook and stir constantly until the chocolate chips are completely melted and the mixture is smooth.
- Pour the melted chocolate mixture evenly over the prepared crust.
- Sprinkle the reserved crumb mixture evenly over the top of the chocolate layer.
- Bake for 25-30 minutes, or until the bars are set and the top is lightly golden brown.
- Let the bars cool completely in the pan before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
57g
Fat
12g
Carbs
6g
