Zutaten für Easy Homemade Icing Fit For A Queen
- Real Butter
- Powdered Sugar
- Baking Cocoa
- Vanilla Extract
- 1/4 cup (60ml) milk (plus more as needed, 1 tablespoon at a time)
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Zubereitung von Easy Homemade Icing Fit For A Queen
- Melt 1/2 cup (113g) of unsalted butter in a large bowl using a double boiler or microwave.
- Gradually add 3 cups (360g) powdered sugar, stirring constantly to prevent lumps. Add 1/4 cup (30g) unsweetened cocoa powder for chocolate icing.
- Stir in 1 teaspoon pure vanilla extract and 1/4 cup (60ml) milk. Add more milk, 1 tablespoon at a time, until you reach your desired consistency.
- Continue stirring until the icing is smooth and creamy.
- Taste and adjust sweetness as needed by adding more powdered sugar or milk.
- Frost your favorite cake or enjoy it straight from the bowl! Consider adding sprinkles for extra flair.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
282g
Fat
64g
Carbs
25g