Indulge in the creamy, dreamy warmth of this Eggnog Latte recipe! Perfect for cozy Christmas mornings or festive gatherings, this recipe is adapted from a cherished cookbook find. Enjoy the rich blend of eggnog, aromatic coffee, and a hint of Baileys Irish Cream Caramel (optional). This recipe easily makes two servings, perfect for sharing (or keeping all to yourself!). Skip the nutmeg if you prefer, as we did, and enjoy a deliciously comforting holiday beverage!
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Zubereitung von Eggnog Lattes
Gently heat 2 cups of eggnog in a medium saucepan over medium heat for about 5 minutes, stirring occasionally, until warmed through but not boiling.
Remove the saucepan from the heat.
Stir in 6 teaspoons of freshly brewed or instant coffee (or 3 teaspoons of instant coffee dissolved in 2 tablespoons of hot water).
Stir well to combine the eggnog and coffee.
Divide 1 teaspoon (or to taste) of Baileys Irish Cream Caramel liqueur among two large mugs.
Ladle the warm eggnog mixture evenly into each mug.
Sprinkle generously with cinnamon (optional).
Nutrition Information(Approximate per serving)
Sodium
4 g
Sugar
64g
Fat
42g
Carbs
8g
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Wie lange dauert die Zubereitung von Eggnog Lattes?
Eggnog Lattes dauert insgesamt etwa 15 Minuten – ungefähr 5 Minuten Vorbereitung und 10 Minuten Kochzeit.
Wie viele Kalorien hat Eggnog Lattes?
Eggnog Lattes hat etwa 258.4 Kalorien pro Portion, mit ungefähr 14 g Eiweiß, 8 g Kohlenhydraten und 21 g Fett.
Welche Zutaten brauche ich für Eggnog Lattes?
Die wichtigsten Zutaten für Eggnog Lattes sind Eggnog, Strong Coffee, Baileys Irish Cream, Cinnamon, Nutmeg, 2 tablespoons hot water (if using instant coffee). Die vollständige Liste mit Mengenangaben findest du oben.
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