Zutaten für Emaw's Chili Pie
- Fritos Corn Chips
- Chili Without Beans
- ½ cup water
- Diced Tomatoes With Juice
- Onion
- 8 slices American cheese
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Zubereitung von Emaw's Chili Pie
- Preheat oven to 350°F (175°C).
- In a small saucepan, heat 1.5 cups of chili and ½ cup of water over medium heat until hot. Do not boil.
- Place 1 (10-ounce) bag of Fritos corn chips in a 2-3 quart baking dish.
- Scatter ½ cup of chopped yellow onion evenly over the Fritos.
- Top with 4 slices of American cheese.
- Carefully pour the heated chili mixture over the cheese and Fritos.
- Add another 4 slices of American cheese on top of the chili.
- Gently pour one (14.5 ounce) can of diced tomatoes and their juices evenly over the cheese. Do not stir!
- Bake at 350°F (175°C) for 60-75 minutes, or until the chili is bubbly and the cheese is melted and golden brown.
Nutrition Information (Approximate per serving)
Sodium
67 g
Sugar
30g
Fat
51g
Carbs
22g
