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Zubereitung von Fancy Hamburgers
- In a large bowl, gently combine the ground beef, chopped onion, salt, pepper, and garlic powder. Avoid overmixing.
- Form the beef mixture into 4 equal-sized patties.
- Heat the olive oil in a large skillet over medium-high heat.
- Cook the patties for about 4-5 minutes per side, or until cooked through to your desired level of doneness.
- During the last minute of cooking, add cheese slices on top of each patty and cover the skillet to allow the cheese to melt.
- Toast the hamburger buns lightly (optional).
- Spread ketchup and mayonnaise (and mustard if desired) on the bottom buns.
- Place the cooked patties on the bottom buns.
- Add lettuce, tomato (or other desired toppings) as desired.
- Top with the cheese-covered patty and the top bun.
- Serve immediately and enjoy your Oma's delicious Berlin-style Fancy Hamburgers!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
0g
Fat
76g
Carbs
0g
