Frozen Peanut Butter Pie Low Carb Rezept

Satisfy your peanut butter cravings with this incredibly easy, low-carb frozen peanut butter pie! Ready in minutes, this decadent dessert features a rich peanut butter filling swirled with whipped cream and nestled in a chocolatey pecan crust (recipe adaptable from our pecan pie crust!). Perfect for a quick treat or impressive dessert, this recipe is sure to become a family favorite. Top with shaved chocolate or a sugar-free chocolate sauce for an extra touch of indulgence!

Vorbereitung 15 Min.

Kochzeit 5 Min.

Kalorien 220.5 kcal

Eiweiß 10g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Frozen Peanut Butter Pie Low Carb

8 ounces cream cheese
1 cup creamy peanut butter
1 cup heavy cream
2 tablespoons Truvia sweetener
1 low-carb pie crust
1 tablespoon cocoa powder
shaved sugar-free chocolate curls
low-carb chocolate sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Frozen Peanut Butter Pie Low Carb? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Frozen Peanut Butter Pie Low Carb

Prepare your low-carb pecan pie crust (add 1 tablespoon cocoa powder for a chocolate twist).
In a mixing bowl, beat together 8 ounces of softened cream cheese and 1 cup of creamy peanut butter until smooth and creamy.
In a separate bowl, whip 1 cup of heavy cream with 2 tablespoons of Truvia (or your preferred low-carb sweetener) until soft peaks form.
Gently fold the whipped cream mixture into the peanut butter mixture until just combined.
Pour the filling into the prepared pie crust.
Freeze for at least 2 hours, or until firm.
Before serving, garnish with shaved sugar-free chocolate curls or a low-carb chocolate sauce.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

45g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Pies And Tarts Desserts Easy Dietary Peanut Butter

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Frozen Peanut Butter Pie Low Carb?

Frozen Peanut Butter Pie Low Carb dauert insgesamt etwa 20 Minuten – ungefähr 15 Minuten Vorbereitung und 5 Minuten Kochzeit.

Wie viele Kalorien hat Frozen Peanut Butter Pie Low Carb?

Frozen Peanut Butter Pie Low Carb hat etwa 220.5 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 1 g Kohlenhydraten und 32 g Fett.

Welche Zutaten brauche ich für Frozen Peanut Butter Pie Low Carb?

Die wichtigsten Zutaten für Frozen Peanut Butter Pie Low Carb sind Cream Cheese, Crunchy Peanut Butter, Heavy Cream, Truvia, 1 low-carb pie crust, 1 tablespoon cocoa powder. Die vollständige Liste mit Mengenangaben findest du oben.