Zutaten für Garlic Lime Tartar Sauce
- 1 cup mayonnaise
- 2 tablespoons lime juice
- Dill Pickle Relish
- Dried Onion Flakes
- Granulated Garlic
- Dill
- 1/4 teaspoon salt
- 1/4 cup chopped fresh cilantro
- 1 tablespoon finely chopped shallot
- 2 cloves garlic, finely minced
- 1/8 teaspoon black pepper
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Zubereitung von Garlic Lime Tartar Sauce
- In a medium bowl, whisk 1 cup of mayonnaise until smooth and creamy. Set aside.
- In a separate small bowl, finely mince 2 cloves of garlic. Add 1/4 cup chopped fresh cilantro, 2 tablespoons lime juice, 1 tablespoon finely chopped shallot, 1/4 teaspoon salt, and 1/8 teaspoon black pepper. Mix thoroughly until well combined.
- Gently stir the garlic-herb mixture into the mayonnaise. Whisk until the sauce is completely smooth and emulsified.
- Cover the bowl and chill the sauce in the refrigerator for at least 30 minutes to allow the flavors to meld. This step is crucial for the best taste!
- Taste and adjust seasoning as needed before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
8g
Fat
7g
Carbs
2g