Grandma Florida's No Fail Pie Crust Rezept

This recipe guarantees a flawlessly flaky, melt-in-your-mouth pie crust every single time! Grandma Florida's secret is out – no more tough, crumbly disasters. This easy-to-follow recipe is perfect for both beginner bakers and experienced pie-makers. Get ready to impress your family and friends with your homemade pie creations!

Vorbereitung 20 Min.

Kochzeit 10 Min.

Kalorien 1139.5 kcal

Eiweiß 26g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Grandma Florida's No Fail Pie Crust

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Grandma Florida's No Fail Pie Crust? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Grandma Florida's No Fail Pie Crust

Whisk together the flour and salt in a large bowl.
Cut in the cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Gradually add the ice water, mixing until the dough just comes together. Do not overmix.
Divide the dough in half, flatten each half into a disc, wrap in plastic wrap, and refrigerate for at least 30 minutes (or up to 2 days).
On a lightly floured surface, roll out one disc of dough to your desired thickness. Carefully transfer to your pie plate.
Repeat with the second disc of dough for a double-crust pie, or use one disc for a single-crust pie.
Bake according to your pie recipe instructions. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

48 g

Sugar

Fat

112g

Carbs

31g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Pies And Tarts Desserts Easy Crusts Pastry Dough 2 Dietary 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Grandma Florida's No Fail Pie Crust?

Grandma Florida's No Fail Pie Crust dauert insgesamt etwa 30 Minuten – ungefähr 20 Minuten Vorbereitung und 10 Minuten Kochzeit.

Wie viele Kalorien hat Grandma Florida's No Fail Pie Crust?

Grandma Florida's No Fail Pie Crust hat etwa 1139.5 Kalorien pro Portion, mit ungefähr 26 g Eiweiß, 31 g Kohlenhydraten und 120 g Fett.

Welche Zutaten brauche ich für Grandma Florida's No Fail Pie Crust?

Die wichtigsten Zutaten für Grandma Florida's No Fail Pie Crust sind Boiling Water, Vegetable Shortening, Milk, Flour, Salt. Die vollständige Liste mit Mengenangaben findest du oben.