Alton Brown's Paradise Macaroons Rezept

Indulge in these heavenly Alton Brown macaroons! Crispy coconut cookies dipped in rich, melted chocolate and studded with crunchy macadamia nuts. This Food Network-inspired recipe delivers a taste of paradise. Perfect for holiday baking or any special occasion.

Vorbereitung 20 Min.

Kochzeit 25 Min.

Kalorien 149.2 kcal

Eiweiß 2g

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Zutaten für Alton Brown's Paradise Macaroons

1 (14 ounce) package Sweetened Flaked Coconut
1 (14 ounce) can Sweetened Condensed Milk
1/4 teaspoon Kosher Salt
1 teaspoon Vanilla Extract
2 large Egg Whites
1/4 cup Granulated Sugar
1 cup Semi Sweet Chocolate Chips
1 tablespoon Vegetable Shortening
1/4 cup Salted Macadamia Nuts, chopped

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Zubereitung von Alton Brown's Paradise Macaroons

Preheat oven to 325°F (160°C). Line a baking sheet with parchment paper.
In a medium bowl, combine the shredded coconut, sweetened condensed milk, salt, and vanilla extract. Mix well to combine.
In a stand mixer fitted with a whisk attachment, beat the egg whites on medium speed until foamy.
Gradually add the sugar, continuing to beat until stiff, glossy peaks form (about 6-7 minutes).
Gently fold the whipped egg whites into the coconut mixture until just combined. Be careful not to overmix.
Drop rounded tablespoons of the mixture onto the prepared baking sheet, leaving some space between each macaroon.
Bake for 20-25 minutes, or until the edges are lightly golden brown.
Immediately transfer the parchment paper with the macaroons to a wire rack to cool completely.
While the macaroons cool, prepare the chocolate dipping mixture. Fill a heatproof bowl with the chocolate chips and shortening.
Set the bowl over a pan of simmering water (double boiler method), stirring occasionally until the chocolate is completely melted and smooth. Remove from heat.
Once the macaroons are completely cool, dip the bottom of each cookie into the melted chocolate, allowing excess to drip off.
Sprinkle with chopped macadamia nuts and place them back on the parchment paper to set for about 30 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

61g

Fat

30g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Sweets & Sides Desserts American Vegetarian Gluten Free Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation Occasion South West Pacific Desserts Holiday Event Winter Cookies And Brownies Hawaiian Seasonal

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Alton Brown's Paradise Macaroons?

Alton Brown's Paradise Macaroons dauert insgesamt etwa 45 Minuten – ungefähr 20 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Alton Brown's Paradise Macaroons?

Alton Brown's Paradise Macaroons hat etwa 149.2 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 5 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Alton Brown's Paradise Macaroons?

Die wichtigsten Zutaten für Alton Brown's Paradise Macaroons sind Sweetened Flaked Coconut, Sweetened Condensed Milk, Kosher Salt, Vanilla Extract, Egg Whites, Granulated Sugar. Die vollständige Liste mit Mengenangaben findest du oben.