Healthy Lemon Pie Rezept

Craving a refreshing lemon pie without the sugar overload? This recipe delivers a vibrant, zesty lemon flavor in a surprisingly healthy way! I combined the best elements from several recipes to create this low-sugar masterpiece – perfect for satisfying your sweet tooth without the guilt. Get ready to impress your friends and family with this delightful and surprisingly simple dessert.

Vorbereitung 30 Min.

Kochzeit 245 Min.

Kalorien 117.7 kcal

Eiweiß 21g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Healthy Lemon Pie

Reduced Fat Graham Cracker Crust
Reduced Fat Cream Cheese
Fat Free Cream Cheese
Vanilla
2 tablespoons lemon zest (about 2 lemons)
Sugar Free Lemon Gelatin

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Healthy Lemon Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Healthy Lemon Pie

Preheat oven to 350°F (175°C).
Prepare your pie crust (use your favorite recipe or store-bought).
In a medium saucepan, whisk together the lemon juice, lemon zest, sweetener, cornstarch, and salt.
Cook over medium heat, whisking constantly, until the mixture thickens and comes to a gentle boil. This should take about 5-7 minutes.
Remove from heat and stir in the eggs one at a time, whisking vigorously after each addition.
Gradually whisk in the melted coconut oil until smooth.
Pour the lemon filling into the prepared pie crust.
Bake for 15-20 minutes, or until the edges are set and the center is just slightly jiggly.
Let cool completely on a wire rack before refrigerating for at least 4 hours (or preferably overnight) to allow the filling to set completely.
Garnish with fresh berries or a dusting of powdered sugar before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

Fat

16g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes The Americas American Healthy Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Pies And Tarts Desserts Eggs Dairy Fruit Cheese Dietary High Protein High In Something Citrus Lemon

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Healthy Lemon Pie?

Healthy Lemon Pie dauert insgesamt etwa 275 Minuten – ungefähr 30 Minuten Vorbereitung und 245 Minuten Kochzeit.

Wie viele Kalorien hat Healthy Lemon Pie?

Healthy Lemon Pie hat etwa 117.7 Kalorien pro Portion, mit ungefähr 21 g Eiweiß, 2 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Healthy Lemon Pie?

Die wichtigsten Zutaten für Healthy Lemon Pie sind Reduced Fat Graham Cracker Crust, Reduced Fat Cream Cheese, Fat Free Cream Cheese, Vanilla, Lemon Zest, Sugar Free Lemon Gelatin. Die vollständige Liste mit Mengenangaben findest du oben.