Lemon Garlic Butter Sauce For Crab Or Seafood Rezept
Elevate your seafood to new heights with this incredibly easy Lemon Garlic Butter Sauce! Ready in minutes, this decadent sauce is the perfect complement to fresh crab, shrimp, lobster, or any of your favorite seafood. The rich, buttery flavor, bright lemon zest, and pungent garlic create an irresistible taste sensation. Serve over your favorite seafood, or use it as a dipping sauce for crusty bread – you'll want to soak up every last drop!
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Zubereitung von Lemon Garlic Butter Sauce For Crab Or Seafood
Melt 1/2 cup (1 stick) of butter in a microwave-safe bowl.
Add 4 cloves minced garlic, 1/4 cup lemon juice, 2 tablespoons lemon zest, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
Microwave on high for 30-45 seconds, or until butter is completely melted and ingredients are combined.
Stir well to ensure the garlic and lemon are evenly distributed throughout the sauce.
Taste and adjust seasonings as needed. Add more lemon juice for extra tang, or more salt and pepper to taste.
Drizzle generously over your cooked crab or seafood, or serve as a dipping sauce with crusty bread.
Nutrition Information(Approximate per serving)
Sodium
54 g
Sugar
17g
Fat
583g
Carbs
4g
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Wie lange dauert die Zubereitung von Lemon Garlic Butter Sauce For Crab Or Seafood?
Lemon Garlic Butter Sauce For Crab Or Seafood dauert insgesamt etwa 4 Minuten – ungefähr 2 Minuten Vorbereitung und 2 Minuten Kochzeit.
Wie viele Kalorien hat Lemon Garlic Butter Sauce For Crab Or Seafood?
Lemon Garlic Butter Sauce For Crab Or Seafood hat etwa 1680 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 4 g Kohlenhydraten und 283 g Fett.
Welche Zutaten brauche ich für Lemon Garlic Butter Sauce For Crab Or Seafood?
Die wichtigsten Zutaten für Lemon Garlic Butter Sauce For Crab Or Seafood sind Butter, Lemon Juice, Garlic Powder. Die vollständige Liste mit Mengenangaben findest du oben.
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