Old Fashion Southern Boiled Custard Rezept

This creamy, dreamy Old Fashioned Southern Boiled Custard recipe has been a family favorite for years! Perfect for gifting during the holidays or enjoying as a special treat, this rich and decadent custard is incredibly easy to make. Using a candy thermometer ensures perfectly cooked, smooth perfection every time. Impress your friends and family with this classic Southern dessert – it's guaranteed to be a big hit!

Vorbereitung 15 Min.

Kochzeit 45 Min.

Kalorien 312.3 kcal

Eiweiß 21g

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Zutaten für Old Fashion Southern Boiled Custard

4 cups whole milk
4 large eggs
1 cup granulated sugar
Pure Vanilla Extract

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Zubereitung von Old Fashion Southern Boiled Custard

Rinse the top of a double boiler with hot water to prevent scorching.
Pour 4 cups of whole milk into the top of the double boiler and heat over medium heat until it reaches 180-190°F (82-88°C) on a candy thermometer (scalded).
In a blender, combine 4 large eggs and 1 cup of granulated sugar. Blend until light and frothy.
Slowly pour the scalded milk into the egg mixture while blending on low speed to temper the eggs.
Pour the combined mixture back into the top of the double boiler. Stir constantly with a wooden spoon or spatula over medium-low heat until the custard thickens enough to coat the back of a spoon (approximately 15-20 minutes). The custard should reach 170-175°F (77-80°C) on a candy thermometer.
Remove from heat immediately.
Stir in 1 teaspoon of pure vanilla extract.
Let the custard cool slightly (about 10 minutes).
Strain the custard through a fine-mesh sieve into individual serving containers to remove any lumps.
Refrigerate for at least 4 hours before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

189g

Fat

22g

Carbs

15g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Healthy 5 Ingredients Or Less Beverages Easy Holiday Event Dietary Low Sodium Low In Something 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Old Fashion Southern Boiled Custard?

Old Fashion Southern Boiled Custard dauert insgesamt etwa 60 Minuten – ungefähr 15 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Old Fashion Southern Boiled Custard?

Old Fashion Southern Boiled Custard hat etwa 312.3 Kalorien pro Portion, mit ungefähr 21 g Eiweiß, 15 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Old Fashion Southern Boiled Custard?

Die wichtigsten Zutaten für Old Fashion Southern Boiled Custard sind Whole Milk, Eggs, Sugar, Pure Vanilla Extract. Die vollständige Liste mit Mengenangaben findest du oben.