A nostalgic recipe passed down through generations, these Peanut Butter Rice Krispies Treats are a delightful twist on the classic! Skip the marshmallows and enjoy the rich, nutty flavor of peanut butter combined with crispy rice cereal. This recipe is perfectly sweet (easily customizable!), quick to make, and guaranteed to be a crowd-pleaser. Top with melted chocolate for an extra decadent treat! Perfect for a quick snack, bake sale, or party.
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Zubereitung von Peanut Butter Krispies
In a medium saucepan, combine 1/2 cup granulated sugar and 1/2 cup water. Bring to a rolling boil over medium-high heat, stirring constantly.
Once boiling, remove from heat and immediately stir in 1/2 cup creamy peanut butter until completely smooth and combined.
Gently fold in 6 cups Rice Krispies cereal until evenly coated.
Pour the mixture into a greased 9x13 inch baking pan. Press firmly and evenly into the pan to create an even layer.
Let cool completely before cutting into squares. For an extra touch of indulgence, drizzle with melted milk chocolate or dark chocolate after cooling.
Nutrition Information(Approximate per serving)
Sodium
3 g
Sugar
36g
Fat
5g
Carbs
7g
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Wie lange dauert die Zubereitung von Peanut Butter Krispies?
Peanut Butter Krispies dauert insgesamt etwa 15 Minuten – ungefähr 5 Minuten Vorbereitung und 10 Minuten Kochzeit.
Wie viele Kalorien hat Peanut Butter Krispies?
Peanut Butter Krispies hat etwa 142.7 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 7 g Kohlenhydraten und 8 g Fett.
Welche Zutaten brauche ich für Peanut Butter Krispies?
Die wichtigsten Zutaten für Peanut Butter Krispies sind Sugar, Corn Syrup, Peanut Butter, Rice Krispies. Die vollständige Liste mit Mengenangaben findest du oben.
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