Zutaten für Refreshing Lime Sherbet
- Lime Rind
- 1 cup granulated sugar
- Half And Half
- Fresh Lime Juice
- 1/2 cup water
- Salt
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Zubereitung von Refreshing Lime Sherbet
- Combine the lime juice, lime zest, sugar, and water in a medium saucepan. Heat over medium heat, stirring constantly, until the sugar is completely dissolved.
- Remove from heat and let cool completely. This is crucial for a smooth sherbet.
- Stir in the condensed milk until well combined.
- Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions (usually about 20-30 minutes).
- Once churned, transfer the sherbet to an airtight container and freeze for at least 2-3 hours to allow it to harden further.
- Serve chilled and enjoy! Garnish with extra lime zest or a sprig of mint for an elegant touch.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
162g
Fat
52g
Carbs
16g