Beer And Lime Marinated Salmon Rezept

Unlock the secrets to unbelievably juicy and flavorful salmon with this easy overnight marinade! The zesty lime, crisp beer, and savory spices create a taste sensation that will leave you wanting more. Perfect for a weeknight dinner or a special occasion, this recipe is ready in under 30 minutes (plus marinating time). Get ready for a flavor adventure!

Vorbereitung 15 Min.

Kochzeit 20 Min.

Kalorien 169.1 kcal

Eiweiß 50g

Bewertung Sei der Erste

219

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Beer And Lime Marinated Salmon

Fresh Lime Juice
1/2 cup light beer (lager or pilsner recommended)
2 tablespoons soy sauce
Fresh Gingerroot
2 cloves minced garlic
Salmon Fillet
Red Bell Peppers
Lime zest from 1 lime
Fresh Ground Black Pepper

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Beer And Lime Marinated Salmon? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Beer And Lime Marinated Salmon

In a medium bowl, whisk together 1/4 cup fresh lime juice, 1/2 cup light beer (lager or pilsner recommended), 2 tablespoons soy sauce, 1 tablespoon grated fresh ginger, and 2 cloves minced garlic.
Place salmon fillets (about 1.5 lbs) in a shallow glass dish.
Pour the marinade over the salmon, ensuring all fillets are coated.
Turn the salmon fillets several times to coat evenly.
Cover the dish and refrigerate for at least 8 hours, or preferably overnight.
Preheat your oven to 400°F (200°C), or prepare your grill or broiler.
Remove salmon from the marinade and discard the marinade.
Place salmon fillets on a baking sheet lined with parchment paper, or on a grill/broiler pan.
Broil, bake, or grill for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork. Cooking time will depend on the thickness of your fillets.
Garnish with diced bell pepper (1/4 cup), lime zest (from 1 lime), and freshly ground black pepper to taste.
Serve immediately and enjoy your delicious Beer & Lime Marinated Salmon!

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes Healthy Summer Recipes Grilling & Bbq Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Seafood Oven Salmon Fish Broil Dietary Saltwater Fish Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beer And Lime Marinated Salmon?

Beer And Lime Marinated Salmon dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Beer And Lime Marinated Salmon?

Beer And Lime Marinated Salmon hat etwa 169.1 Kalorien pro Portion, mit ungefähr 50 g Eiweiß, 1 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Beer And Lime Marinated Salmon?

Die wichtigsten Zutaten für Beer And Lime Marinated Salmon sind Fresh Lime Juice, Beer, Soy Sauce, Fresh Gingerroot, Garlic, Salmon Fillet. Die vollständige Liste mit Mengenangaben findest du oben.