Zutaten für Sloppy Dogs
- Vegetable Oil
- Green Bell Pepper
- 1/2 cup chopped onion
- 1/2 cup barbecue sauce
- 1/4 cup ketchup
- 1 tablespoon yellow mustard
- 1 teaspoon garlic powder
- Hot Dog
- Hot Dog Buns
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Zubereitung von Sloppy Dogs
- Heat 1 tablespoon of olive oil in a 10-inch skillet over medium heat.
- Add 1/2 cup chopped bell pepper and 1/2 cup chopped onion to the skillet. Cook, stirring occasionally, until the onion is softened, about 5 minutes.
- Stir in 1/2 cup barbecue sauce, 1/4 cup ketchup, 1 tablespoon yellow mustard, 1 teaspoon garlic powder, and 8 hot dogs, sliced lengthwise.
- Reduce heat to low and simmer uncovered for 10-12 minutes, stirring occasionally, until the hot dogs are heated through and the sauce has thickened slightly.
- Serve the sloppy dog mixture on your favorite hot dog or hamburger buns. Garnish with extra ketchup, mustard, or your favorite toppings!
Nutrition Information (Approximate per serving)
Sodium
54 g
Sugar
50g
Fat
37g
Carbs
11g
