Zutaten für Southern Style Sweet Iced Tea
- 3 family-size tea bags (or 8 regular-sized tea bags)
- Granulated Sugar
- Boiling Water
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Zubereitung von Southern Style Sweet Iced Tea
- Bring 8 cups of water to a rolling boil in a large saucepan.
- Add 3 family-size tea bags (or 8 regular-sized tea bags) to the boiling water.
- Steep the tea for 3-5 minutes, or to your desired strength.
- Remove the tea bags and stir in 1 ¾ cups of granulated sugar until completely dissolved.
- Pour the hot, sweetened tea into a large pitcher.
- Add cold water to the pitcher until it's full.
- Stir gently to combine the hot and cold water.
- Refrigerate the tea for at least 30 minutes to chill thoroughly.
- Serve over ice. Garnish with lemon wedges or raspberries, if desired.
- For an extra special touch, use tea ice cubes to prevent watering down your tea.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
116g
Fat
0g
Carbs
9g
