Zutaten für Soy Lime Marinade For Steak
- Lime Zest
- 1/4 cup Lime Juice (about 2-3 limes)
- Reduced Sodium Soy Sauce
- Honey Mustard
- 2 cloves Garlic, minced
- Splenda Sugar Substitute
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Zubereitung von Soy Lime Marinade For Steak
- In a large resealable plastic bag, combine all marinade ingredients.
- Add steaks to the bag, ensuring they are fully coated in the marinade. Seal the bag tightly and marinate in the refrigerator for at least 8 hours, or preferably overnight, for optimal flavor.
- For shrimp, place shrimp in a separate resealable bag and add enough marinade to coat. Marinate for 30 minutes.
- Preheat grill, broiler, or oven to medium-high heat.
- Remove steaks and shrimp from marinade. Discard used marinade.
- Grill steaks to your desired doneness (about 4-6 minutes per side for medium-rare).
- Grill shrimp for 2-3 minutes per side, or until pink and opaque.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
18g
Fat
0g
Carbs
2g