Strawberry And Cream Cupcakes Rezept

Indulge in these delightful Strawberry & Cream Cupcakes! This easy recipe uses a cake mix shortcut, boosted with soda for extra fluffiness, and topped with a vibrant pink cream cheese frosting and colorful sprinkles. Perfect for any occasion, especially October's Think Pink events! Get ready for a burst of strawberry flavor in every bite.

Vorbereitung 20 Min.

Kochzeit 90 Min.

Kalorien 199.9 kcal

Eiweiß 2g

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Zutaten für Strawberry And Cream Cupcakes

White Cake Mix
Strawberry Soda
Vegetable Oil
Egg whites as specified on cake mix box
Red Food Coloring
Cream Cheese Frosting
Candy Sprinkles
Fresh strawberries (optional, for garnish)

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Zubereitung von Strawberry And Cream Cupcakes

Preheat oven to 350°F (175°C). Line a 24-cup muffin tin with paper baking cups.
Prepare your chosen strawberry cake mix according to package directions, but substitute the required water with an equal amount of club soda. Use the specified amount of oil and only egg whites.
Fill each cupcake liner about ¾ full.
Bake for 18-22 minutes, or until a wooden skewer inserted into the center comes out clean.
Let cupcakes cool in the muffin tin for 10 minutes.
Carefully remove cupcakes from the tin and transfer them to a wire rack to cool completely (approximately 30 minutes).
While cupcakes cool, prepare your cream cheese frosting. Add 1-2 drops of pink food coloring to achieve your desired shade.
Once the cupcakes are completely cool, frost each one generously.
In a small resealable plastic bag, combine sprinkles with 1 drop of pink food coloring.
Seal the bag tightly and gently shake and massage until the sprinkles are various shades of pink.
Sprinkle the colorful sprinkles around the edges of the frosted cupcakes.
Garnish with fresh sliced strawberries, if desired.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

95g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation North American For Large Groups Cupcakes Desserts Fruit American Kid Friendly Cakes Dietary Toddler Friendly Berries Strawberries Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Strawberry And Cream Cupcakes?

Strawberry And Cream Cupcakes dauert insgesamt etwa 110 Minuten – ungefähr 20 Minuten Vorbereitung und 90 Minuten Kochzeit.

Wie viele Kalorien hat Strawberry And Cream Cupcakes?

Strawberry And Cream Cupcakes hat etwa 199.9 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 9 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Strawberry And Cream Cupcakes?

Die wichtigsten Zutaten für Strawberry And Cream Cupcakes sind White Cake Mix, Strawberry Soda, Vegetable Oil, Egg Whites, Red Food Coloring, Cream Cheese Frosting. Die vollständige Liste mit Mengenangaben findest du oben.