Strawberry Cream Pie With Graham Crust Rezept

Indulge in this extraordinary Strawberry Cream Pie! Unlike any other strawberry pie recipe, this one boasts a luscious homemade graham cracker crust and a creamy filling bursting with fresh strawberries. The perfect summer dessert, this recipe is surprisingly easy to make and guaranteed to impress your family and friends. Get ready for a taste sensation!

Vorbereitung 45 Min.
Kochzeit 195 Min.
Kalorien 577.6 kcal
Eiweiß 7g
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Strawberry Cream Pie With Graham Crust 63

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Zubereitung von Strawberry Cream Pie With Graham Crust

  1. **Crust:**
  2. Preheat oven to 350°F (175°C).
  3. In a medium bowl, combine 1 ½ cups graham cracker crumbs, ¼ cup granulated sugar, and 6 tablespoons (3 ounces) melted unsalted butter. Mix until evenly moistened.
  4. Press the mixture firmly into the bottom and up the sides of a 9-inch glass pie plate.
  5. Bake for 10-12 minutes, or until lightly golden. Let cool completely on a wire rack.
  6. **Filling:**
  7. In a medium saucepan, combine ½ cup granulated sugar and 2 packets (¼ ounce each) of unflavored gelatin.
  8. Gradually whisk in 1 cup cold water until the gelatin is completely dissolved.
  9. Add 1 cup chopped fresh strawberries and stir to combine.
  10. Cook over medium heat, stirring constantly, until the sugar and gelatin are fully dissolved. Do not boil.
  11. Remove from heat and let cool slightly until the mixture begins to thicken (about 5-10 minutes).
  12. Gently fold in 2 cups sliced fresh strawberries.
  13. Pour the strawberry mixture into the cooled graham cracker crust.
  14. **Whipped Cream:**
  15. In a large bowl, beat 2 cups heavy cream with an electric mixer until soft peaks form.
  16. Gradually add ¼ cup powdered sugar and continue beating until stiff peaks form.
  17. Gently spread the whipped cream over the strawberry filling.
  18. Refrigerate for at least 3 hours, or preferably overnight, to allow the pie to set completely.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

250g

Fat

95g

Carbs

24g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Low Protein Gelatin Pies And Tarts Desserts Fruit Dinner Party Pies Dietary Low Sodium Low In Something Berries Strawberries Presentation Served Cold 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Strawberry Cream Pie With Graham Crust?

Strawberry Cream Pie With Graham Crust dauert insgesamt etwa 240 Minuten – ungefähr 45 Minuten Vorbereitung und 195 Minuten Kochzeit.

Wie viele Kalorien hat Strawberry Cream Pie With Graham Crust?

Strawberry Cream Pie With Graham Crust hat etwa 577.6 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 24 g Kohlenhydraten und 48 g Fett.

Welche Zutaten brauche ich für Strawberry Cream Pie With Graham Crust?

Die wichtigsten Zutaten für Strawberry Cream Pie With Graham Crust sind Graham Cracker, Butter, Sugar, Fresh Strawberries, Strawberry Gelatin, Heavy Whipping Cream. Die vollständige Liste mit Mengenangaben findest du oben.

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