30 Min Strawberry Rhubarb Marmalade Receta

Vibrant and tangy, this 30-minute strawberry rhubarb marmalade is a delightful homemade treat! The beautiful combination of ruby red strawberries, emerald rhubarb, and sunny pineapple creates a stunning marmalade perfect for gifting or enjoying yourself. This quick and easy recipe delivers a burst of fruity flavor in every spoonful.

Preparación 20 min
Cocción 25 min
Calorías 97.4 kcal
Proteína 0g
Valoración Sé el primero
30 Min Strawberry Rhubarb Marmalade 99

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para 30 Min Strawberry Rhubarb Marmalade

  • 4 cups chopped rhubarb
  • 4 cups sugar
  • 2 cups crushed pineapple
  • 1 (3 ounce) small package Strawberry Jell O Gelatin Dessert

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Cómo preparar 30 Min Strawberry Rhubarb Marmalade

  1. Combine 4 cups chopped rhubarb, 2 cups chopped pineapple, and 4 cups sugar in a large, heavy-bottomed saucepan.
  2. Let the mixture stand for 30 minutes to allow the fruit to release its juices.
  3. Bring the mixture to a rolling boil over medium-high heat, stirring frequently to prevent sticking.
  4. Reduce the heat to a gentle simmer, stirring occasionally. Continue to simmer for 15 minutes, or until the marmalade has thickened slightly. A spoon drawn across the surface should leave a clear trail.
  5. Remove from heat and stir in one (3 ounce) small package of strawberry gelatin.
  6. Stir until the gelatin is completely dissolved.
  7. Carefully ladle the hot marmalade into sterilized jars, leaving 1/4 inch headspace. Wipe the rims clean, and seal with lids.
  8. Process in a boiling water bath for 10 minutes (adjust time based on altitude – check a canning guide for specifics).
  9. Alternatively, for shorter-term storage (refrigerate within 24 hours), pour into clean sterilized jars, seal tightly, and refrigerate for up to 2 weeks.
  10. For longer-term freezer storage, cool the marmalade completely before transferring to freezer-safe containers or zip-top bags.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

95g

Fat

0g

Carbs

8g

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Preguntas frecuentes

¿Cuánto se tarda en preparar 30 Min Strawberry Rhubarb Marmalade?

30 Min Strawberry Rhubarb Marmalade tarda unos 45 minutos de principio a fin: aproximadamente 20 minutos de preparación y 25 minutos de cocción.

¿Cuántas calorías tiene 30 Min Strawberry Rhubarb Marmalade?

30 Min Strawberry Rhubarb Marmalade tiene aproximadamente 97.4 calorías por ración, con unos 0 g de proteína, 8 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para 30 Min Strawberry Rhubarb Marmalade?

Los ingredientes principales de 30 Min Strawberry Rhubarb Marmalade son Rhubarb, Sugar, Crushed Pineapple, Strawberry Jell O Gelatin Dessert. Consulta la lista completa con cantidades más arriba.

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