30 Min Strawberry Rhubarb Marmalade Recette

Vibrant and tangy, this 30-minute strawberry rhubarb marmalade is a delightful homemade treat! The beautiful combination of ruby red strawberries, emerald rhubarb, and sunny pineapple creates a stunning marmalade perfect for gifting or enjoying yourself. This quick and easy recipe delivers a burst of fruity flavor in every spoonful.

Préparation 20 min
Cuisson 25 min
Calories 97.4 kcal
Protéines 0g
30 Min Strawberry Rhubarb Marmalade 100

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour 30 Min Strawberry Rhubarb Marmalade

  • 4 cups chopped rhubarb
  • 4 cups sugar
  • 2 cups crushed pineapple
  • 1 (3 ounce) small package Strawberry Jell O Gelatin Dessert

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Comment préparer 30 Min Strawberry Rhubarb Marmalade

  1. Combine 4 cups chopped rhubarb, 2 cups chopped pineapple, and 4 cups sugar in a large, heavy-bottomed saucepan.
  2. Let the mixture stand for 30 minutes to allow the fruit to release its juices.
  3. Bring the mixture to a rolling boil over medium-high heat, stirring frequently to prevent sticking.
  4. Reduce the heat to a gentle simmer, stirring occasionally. Continue to simmer for 15 minutes, or until the marmalade has thickened slightly. A spoon drawn across the surface should leave a clear trail.
  5. Remove from heat and stir in one (3 ounce) small package of strawberry gelatin.
  6. Stir until the gelatin is completely dissolved.
  7. Carefully ladle the hot marmalade into sterilized jars, leaving 1/4 inch headspace. Wipe the rims clean, and seal with lids.
  8. Process in a boiling water bath for 10 minutes (adjust time based on altitude – check a canning guide for specifics).
  9. Alternatively, for shorter-term storage (refrigerate within 24 hours), pour into clean sterilized jars, seal tightly, and refrigerate for up to 2 weeks.
  10. For longer-term freezer storage, cool the marmalade completely before transferring to freezer-safe containers or zip-top bags.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

95g

Fat

0g

Carbs

8g

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Questions fréquentes

Combien de temps faut-il pour préparer 30 Min Strawberry Rhubarb Marmalade ?

30 Min Strawberry Rhubarb Marmalade prend environ 45 minutes du début à la fin — environ 20 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient 30 Min Strawberry Rhubarb Marmalade ?

30 Min Strawberry Rhubarb Marmalade contient environ 97.4 calories par portion, avec environ 0 g de protéines, 8 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour 30 Min Strawberry Rhubarb Marmalade ?

Les principaux ingrédients de 30 Min Strawberry Rhubarb Marmalade sont Rhubarb, Sugar, Crushed Pineapple, Strawberry Jell O Gelatin Dessert. Consultez la liste complète avec les quantités ci-dessus.

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